Bring the family over to Molineux Stadium and tuck into game-changing food served up by our award-winning chefs.
As partners of top caterers Levy UK + Ireland, all our dishes are made with premium ingredients that have been responsible sourced and prepared. From roast British pork with sea salt crackling to herby marinated fillet of salmon in a white wine and parsley sauce, our mouth-watering menus are tasty, imaginative and changed up with every season.
When we serve our carvery, we give guests the choice of many sumptuous sides to accompany the main event. Illustrative examples include thyme roasted potatoes, braised red cabbage and cauliflower cheese topped with Barbers cheddar. And if there’s room for afters, some of our most popular desserts include our classic apple crumble tart with vanilla custard and our raspberry cranachan cheesecake served with crunchy millionaire shortbread.
As a stadium venue that’s home to the famous Wolverhampton Wanderers, you’ll have the chance to enjoy your Sunday lunch against the backdrop of over 100 years of sporting history.
If you’re wanting to tuck into a unique and delicious Sunday lunch in Wolverhampton, book your spot today!
2 course, £19.95 per adult, £9.95 per child
Roast Topside of Shropshire Beef
Roast British Pork, Sea Salt Crackling
Herb Marinated Fillet of Salmon, White Wine & Parsley Sauce
All served with your choice of…
Thyme Roasted Potatoes, Minted New Potatoes
Honey Roasted Root Vegetables, Buttered Summer Greens,
Cauliflower Cheese topped with Barbers Cheddar, Braised Red Cabbage,
Yorkshire Pudding, Sage & Onion Stuffing, Pan Gravy
Available on request
Pan Fried Gnocchi, Fire Roasted Peppers, Fresh Rocket, Pesto (v)
Your choice of Homemade Desserts…
Raspberry Cranachan Cheesecake, Millionaires Shortbread
Homemade Lemon Posset Jar
Chocolate Fudge Brownie Jar
Classic Apple Crumble Tart, Vanilla Custard
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